Sections

Weather Forecast

Close
Advertisement

Deer for meat

Email News Alerts

An average of about 240,000 deer are harvested in Minnesota each season.

The

“thrill of the kill” is a dubious pleasure, but the venison is a useful

Advertisement

part of our diet. Deer provide an estimated 12 million pounds of meat

or about 3 percent of our yearly meat. Of course, some people don’t eat

venison but, for some, it is an important source of protein.

Get the full story
Subscribe or Log In

Are you a newspaper subscriber but you don't have a Digital Access account yet? Activate your account.

You will need your subscription account number and phone number. Not sure if you have an account? Call 218-855-5897 and we can help you.

Advertisement
Advertisement