Julio's Chicken Nuggets
Makes 16 to 18 large nuggets (4 to 5 servings)
For the sauce:
1/4 cup packed light brown sugar
3 tablespoons regular or low-sodium soy sauce
1 small hand of peeled ginger root, grated (1/4 cup)
1-1/2 tablespoons cornstarch
3/4 cup cold water
For the nuggets:
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