Plums give a fresh, tangy taste to the classic crisp
When we think of winter desserts, we often think of spiced flavors and butter-laden richness.
But while that butter may bring comfort at the end of a chilly winter day, it also adds tons of unnecessary fat and calories. But winter treats don’t need to put a chill on healthy eating.
A good place to start when looking for more healthful desserts is fruit, which not only packs plenty of its own no-added-sugar sweetness, it also tends to have gobs of fiber and nutrients.
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