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Breakfast goodies from Wisconsin

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I am so excited to share with you recipes I just got while visiting my good friend Chucks’ family in Wisconsin. One morning Cindy served homemade granola she had made over dishes of vanilla yogurt, hot fresh ground coffee, juice, and banana bread. It was a very delightful breakfast. The next morning she served the best stuffed croissants graciously topped with pure maple syrup they had zapped and cooked from their maple trees. Absolutely wonderful!!

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