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Perfect recipe for baking smaller fish

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From the water to the boat to the process and then to the table, what a tasty dinner we were served at our son’s house after spending a day on the lake fishing. This is a perfect way to serve smaller fish such as crappies, sunfish or perch. The seasoned crumb mixture produces a crispy baked coating.

Parmesan Crusted Fish

Serving size: 4

1/4 cup melted butter

1/2 cup dry bread crumbs

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