Almost legal limit
In the 2013 Outdoor Traditions publication in the Brainerd Dispatch
in part: “one couple boasted that it didn’t take them long before they
were almost at their limit.” Enforcement action was taken when it was
noticed they had two extra lines down.
If a person(s) only
harvests their almost legal limit of fish could someone explain in
scientific terms the biological impact of an almost legal fish harvest
with more than the allotted number of fish lines? Or is it a case of
revenue for a unit of government?