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Chef Jonny Roscher prepared blueberry pancakes for the NHRA team of John Force R

FORCEFEED: Chef Jonny Roscher fuels Force Racing team


Jonny Roscher is a team of one.

Equipped with a 6-foot propane grill and a Cajun burner, Roscher braves the elements in order to fuel John Force Racing with nutritious and delicious meals during race weekends.

Roscher will work his culinary expertise this weekend during the NHRA Lucas Oil Nationals at Brainerd International Raceway.

What’s on the menu? Walleye of course.

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Denton (Denny) Newman Jr.
I've worked at the Brainerd Dispatch with various duties since Dec. 7, 1983. Starting off as an Ad Designer and currently Director of Audience Development. The Dispatch has been an interesting and challenging place to work. I'm fortunate to have made many friends, both co-workers and customers.
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