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Deadline fast approaching for Crow Wing County recipes
Does your cooking cut the mustard? Want to see your recipe included in a statewide cookbook celebrating Minnesota's statehood?
In honor of Minnesota's sesquicentennial in 2008, a special cookbook featuring recipes from each Minnesota county is being produced. The Brainerd Lakes Chamber and Chef and Company are sponsoring a recipe contest.
Chef and Company has recruited three area chefs to select the recipes from Crow Wing County. Winners will receive gift cards and gift certificates to area businesses and restaurants. The eight finalists will be invited to meet with the judges at 4 p.m. on Jan. 30 at Chef and Company to personally share their recipes, history and samples (if they choose). The winning recipes will be submitted to the sesquicentennial committee on Jan. 31.
Recipes must be submitted to the Brainerd Lakes Chamber, P.O. Box 356, Brainerd, MN 56401 or via e-mail to recipe@explorebrainerdlakes.com by noon on Monday.
Include your name, address and daytime phone number. The recipe should include its name, ingredients, instructions, number of servings and any special notes. The recipes should also note how the recipe represents 21st century food in Crow Wing County and where and when do you serve this recipe.
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